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Popeye's Chicken Waffle Tenders REVIEW

Here he is again the immortal, the happy, and the very cool Old Nerd Reviews. Today the Old Nerd who goes by the name of Tony is reviewing the limited-time Chicken Waffle Tenders box from Popeye's. And boy does it look mouth watering good. Make sure you visit his YouTube channel and subscribe because he is the man when it comes to food reviews. Thanks for stopping by.

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Omelette in a Mug

Friends, I have a new favorite way to cook eggs—in a mug, in a microwave. No kidding. For reals! Why??? Well first, it takes only a couple minutes to make, and clean-up is easy. Second, while so many microwave mug recipes result in a poor substitute for something properly cooked, a microwaved mug omelette is surprisingly tender and delicious. Third, when I’m trying to eat light, this way of cooking eggs cuts down substantially on added fat.......
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Creamy Celery Soup

Creamy Celery Soup

Time to curl up under a cozy blanket and enjoy a warm bowl of soup. This week’s pick? A classic creamy celery soup.

Like cabbage, celery is an oft neglected vegetable, prized for its place in a mirepoix, but rarely the star of the show. Which is silly when you think about it, given how good celery is in soups. (Can you imagine chicken soup without it?)

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Original author: Elise Bauer
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Skillet Chermoula Chicken

Are you familiar with Chermoula? It’s the Moroccan answer to pesto—a spicy herb sauce often used in North African cuisine. Although chermoula is most often paired with fish, it’s excellent with chicken! Chicken thighs hold their own with this flavorful rub made with parsley, cilantro, garlic, cumin, coriander, lemon, and olive oil. Continue reading "Skillet Chermoula Chicken" »Original linkOriginal author......
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How to Cook Mushrooms without Fat

Do you know the easiest way to cook mushrooms? Here’s a method I’ve been using for years. It’s called “dry sautéing”. You cook sliced mushrooms in a hot pan without adding any fat, liquid, or sauce. As the mushrooms heat up in the pan, they release their juices and cook in their own liquid.  Continue reading "How to Cook Mushrooms without Fat" »Original linkOriginal author: Elise......
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Taco Bell Spicy Sweet Double Stacked Taco REVIEW

Here he is again the one and only Old Nerd Reviews.

This cool guy is immortal because not only does he try things so you don't have too but he also eats DOLLAR STORE FOOD!

Today this is something off of the Taco Bell menu which is the Taco Bell Spicy Sweet Double Stacked Taco!

Yummy!!!

Enjoy the video and when you are on YouTube subscribe to his channel. Thanks Techlickers!

 

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Prime Rib

Prime Rib

Prime rib claims center stage during holiday season for a very good reason. It is the king of beef cuts.

It’s called a standing rib roast because to cook it, you position the roast majestically on its rib bones in the roasting pan.

Beautifully marbled with fat, this roast is rich, juicy, and tender—a feast for the eyes and the belly.

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Original author: Elise Bauer
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Cauliflower Mashed “Potatoes” with Browned Butter

I had to laugh at our last holiday meal when my sister proclaimed, “these are the best mashed potatoes ever!” only to be informed that she was eating mashed cauliflower. Cauliflower Mashed Potatoes have been around for a while, and if you have yet to get on the bandwagon, I encourage you to try them! Cauliflower makes an excellent low carb substitute for starchy potatoes. Though we like mashed cauliflower so much that we us......
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Taco Bell Grilled Breakfast Burrito Fiesta Potato REVIEW

Here he is again the one and only Old Nerd Reviews. This cool guy is immortal because not only does he try things so you don't have too but he also eats DOLLAR STORE FOOD! Today this is something off of the Taco Bell dollar menu. And with the budget currently at Techlick we rely highly on his hippest and trustworthy reviews. (Want to help Techlick click here) Enjoy the video and when you are on YouTube subscribe to his channel. Thanks Techl......
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